Our Menu

Smothered in gravy

Smothered in a brown gravy sauce

Baked

Marinated for three to four days before served, tender, and seasoned meat that will melt in your mouth.

Marinated, tenderized meat seasoned to perfection

Our lightly seasoned fried catfish with lemon are crispy to the taste buds

Red Snapper is a mild-flavored fish, that many people enjoy grilled, baked, broiled, blackened or fried. We like ours fried and blackened, but we will cook to your taste.